• Bristol,  Food & Drink,  Photography

    Sholay Indian Kitchen, Bristol

    The other night we watched a program about our nations love of curry. Turns out we can’t get enough of the blooming stuff. Although we were pretty disappointed to hear that the favourites apparently include chicken tikka masala and the korma! In our opinion, perhaps the blandest of the two and the least authentic. Each to their own but James and I like our curries with a bit more pizazz and a lot more heat. We were recently invited along to Sholay Kitchen, one of the shipping containers at Wapping Wharf, to sample their new menu and enjoy some of their staple dishes. The menu is short and sweet, with…