We’ve been meaning to go to the River Cottage Canteen on Whiteladies Road for a while now, so when a specially themed foraging evening appeared on their events page, the time for excuses was over as the exciting prospect of a delicious meal AND learning a new skill proved too strong a pull! John Wright might not be a household name, but if you’ve ever watched any of Hugh Fearnley Whittingstall’s shows you might recognise the face. John is Hugh’s expert adviser on all things edible in the wild, and on this fascinating evening he made the trip up from Devon to Bristol to share some of his knowledge. The River…